Bangalore Boston Nutrition Collaborative Short Course

Sep 17,2020

St John’s Research Institute in collaboration with The Harvard T.H. Chan School of Public Health and Tufts University has been conducting the International Nutrition Research Methods, Bangalore Boston Nutrition Collaborative (BBNC) short course annually since January 2010 and have trained over 500 students.

In view of the COVID 19 pandemic, we will not be conducting the BBNC 2021 short course in January.  We will review the situation mid-year.  Kindly check our website regularly for updates.